Thelma'S Chocolate Pie
A rich, creamy chocolate pie featuring a smooth chocolate filling topped with fluffy meringue, perfect for chocolate lovers and special occasions alike.
Ingredients
Instructions
- Mix flour, sugar, and cocoa in a saucepan.
- Add milk and egg yolks to the dry ingredients and cook until thick, constantly stirring.
- Remove from heat; add butter (or margarine) and vanilla flavoring.
- Pour the hot filling into a cooked pie shell.
- Beat egg whites until stiff peaks form.
- Spread or pipe the egg whites on top of the filling.
- Broil in the oven until the meringue is browned.
Nutrition & Diet Analysis (per serving)
619
kcal
31% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).