Three Layer Jello Mold

VegetarianDairy
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Ingredients

  • 1 large box strawberry (or raspberry) jello
  • 2 small boxes lemon jello ⓘ
  • 1 large box lime jello ⓘ
  • 1 (8 oz.) pkg. cream cheese (very soft)
  • 1 medium-size container Cool Whip (soft) ⓘ

Instructions

  1. Add 3/4 cup boiling water to strawberry jello.
  2. Dissolve well. Add enough ice to mixture to make 1 2/3 to 1 3/4 cups melted jello.
  3. Pour into a 9 x 13 x 2-inch pan (very lightly oiled).
  4. Let chill until set, about 15 minutes.

Nutrition & Diet Analysis (per serving)

192 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 7.2g 9% DV
Carbs 31g 11% DV
Fiber 0.2g 1% DV
Sugar 24.7g 49% DV

Electrolytes

Sodium 118.8mg 5% DV
Potassium 55mg 1% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 75.8mcg 8% DV
Vitamin C 1.9mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 22.3mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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strawberry cream cheese pineapple

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