Three Tier Dessert

Prep: 10 min Cook: 20 min Cuisine: American

A delightful three-tier dessert featuring a crunchy nutty crust, perfect for special occasions or casual gatherings, offering rich flavors and satisfying textures.

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Ingredients

  • 1 cup flour
  • 1 stick oleo
  • 1 cup chopped nuts

Instructions

  1. Melt the oleo (butter).
  2. Mix the melted oleo with flour and chopped nuts.
  3. Pat the mixture into a long glass dish to form the crust.
  4. Bake in a 325°F oven for about 20 minutes.
  5. Allow the crust to cool before serving.

Nutrition & Diet Analysis (per serving)

216 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 7.8g 10% DV
Carbs 32.7g 12% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 0.5mg
Potassium 204.8mg 4% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Calcium 14.5mg 1% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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