Toffee Crunch Bars

VegetarianDairy
Prep: 10 min Cook: 8 min Cuisine: American

Toffee Crunch Bars are sweet, crunchy treats combining cake mix, almond brickle chips, and pecans for a rich, buttery flavor. Perfect for parties or casual snacking.

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Ingredients

  • 1/2 cup margarine ⓘ
  • 1 package Butter Recipe cake mix with pudding ⓘ
  • 2 large eggs ⓘ
  • 1 tablespoon water ⓘ
  • 6 ounces almond brickle chips ⓘ
  • 1/2 to 1 cup chopped pecans ⓘ

Instructions

  1. Beat margarine at medium speed with a mixer until creamy.
  2. Add cake mix, eggs, and water, beating until blended.
  3. Stir in almond brickle chips and chopped pecans.
  4. Drop by tablespoons onto ungreased cookie sheets.
  5. Bake at 350°F for 8 to 10 minutes.
  6. Observe that the top will look moist when done.

Nutrition & Diet Analysis (per serving)

788 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 69.3g 89% DV
Carbs 40.2g 15% DV
Fiber 2.4g 9% DV
Sugar 11.2g 22% DV

Electrolytes

Sodium 319.5mg 14% DV
Potassium 298.8mg 6% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 27.3mcg 3% DV
Vitamin C 0.4mg
Vitamin D 0.2mcg 1% DV
Calcium 77.8mg 6% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg pecans water margarine chips butter

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