Tomato And Basil Penne
A vibrant and creamy tomato basil penne pasta that's perfect for a quick, flavorful vegetarian meal with fresh herbs and a touch of spice.
Ingredients
Instructions
- Saute garlic in olive oil for 2 to 3 minutes.
- Add diced tomatoes and simmer a few minutes.
- Add crushed red pepper, heavy cream, and simmer a few minutes more.
- Stir in cooked penne pasta and chopped basil leaves.
Nutrition & Diet Analysis (per serving)
468
kcal
23% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).