Tomato Lucee

Be the first to rate this recipe

Ingredients

  • 1 Tbsp. chopped parsley
  • 1 tsp. salt
  • 1 tsp. basil
  • 1 tsp. sugar
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic powder
  • 1/4 c. oil
  • 2 Tbsp. vinegar
  • 2 tsp. prepared mustard
  • 3 to 4 tomatoes

Instructions

  1. Combine everything, but tomatoes. Pour over thickly sliced tomatoes, placed in a flat-bottomed serving dish. Assemble 3 to 4 hours before serving.

Nutrition & Diet Analysis (per serving)

442 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 27g 35% DV
Carbs 43.2g 16% DV
Fiber 13.5g 48% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 9892mg 100% DV
Potassium 2191.5mg 47% DV

Vitamins & Minerals

Vitamin A 221.5mcg 25% DV
Vitamin C 85.1mg 95% DV
Calcium 162.5mg 13% DV
Iron 16.5mg 92% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →