Tomato Toddy
A warm, savory tomato-based beverage with herbal notes, perfect as an appetizer or comforting drink, suitable for gatherings or cozy evenings.
Ingredients
Instructions
- Combine the tomato soup, beef broth, water, marjoram, and thyme in a pot.
- Bring the mixture to a boil.
- Reduce heat and simmer for about 2 minutes.
- Optional: Dot with margarine or butter before serving.
- Pour into cups and serve hot.
Tips & Substitutions
For a richer flavor, consider using homemade beef broth instead of canned. You can also add a splash of Worcestershire sauce for depth. If marjoram isn't available, oregano is a good substitute. This Tomato Toddy can be made vegetarian by replacing the beef broth with vegetable broth. Feel free to adjust the herbs to your taste; fresh herbs can also elevate the flavor profile significantly.
Serving Suggestions
Serve this Tomato Toddy hot in mugs or cups, perfect for chilly days. It pairs beautifully with grilled cheese sandwiches or crusty bread for dipping. For a complete meal, consider serving it alongside a fresh salad or as a starter before hearty dishes like Budget Salisbury Steak With Noodles. Garnishing with a sprinkle of fresh herbs can add a nice touch.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stovetop over medium heat, stirring occasionally, until heated through. You can also microwave individual portions in a microwave-safe container, covering it to prevent splatters, for about 1-2 minutes or until hot.
Nutrition & Diet Analysis (per serving)
Each serving of Tomato Toddy contains roughly 132 calories, with 4g protein, 24g carbohydrates, and 2g fat. It is a good source of vitamin C (17% of the Daily Value), iron (12% of the Daily Value), and vitamin A (12% of the Daily Value). Note that it is relatively high in sodium, at 539mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe in advance?
Yes, you can prepare the Tomato Toddy ahead of time and store it in the refrigerator. Just warm it up before serving. The flavors may meld together even more, enhancing the taste.
Is it possible to freeze the Tomato Toddy?
Yes, you can freeze this soup for up to 2 months. Make sure to let it cool completely before transferring it to a freezer-safe container. Thaw in the refrigerator overnight before reheating.
Can I add other vegetables to this recipe?
Absolutely! Adding vegetables like diced carrots, celery, or bell peppers can enhance the flavor and nutrition. Just sauté them in the pot before adding the liquids for a more robust taste.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).