Tomato Toddy

Cook: 4 min Serves: 4 Cuisine: American

A warm, savory tomato-based beverage with herbal notes, perfect as an appetizer or comforting drink, suitable for gatherings or cozy evenings.

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Ingredients

  • 1 can tomato soup
  • 1 can beef broth
  • 1 can water
  • 1/4 tsp. marjoram
  • 1/4 tsp. thyme

Instructions

  1. Combine the tomato soup, beef broth, water, marjoram, and thyme in a pot.
  2. Bring the mixture to a boil.
  3. Reduce heat and simmer for about 2 minutes.
  4. Optional: Dot with margarine or butter before serving.
  5. Pour into cups and serve hot.

Nutrition & Diet Analysis (per serving)

126 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 2.7g 3% DV
Carbs 27.3g 10% DV
Fiber 14.2g 51% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 156.3mg 7% DV
Potassium 629.3mg 13% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 186.5mcg 21% DV
Vitamin C 56.6mg 63% DV
Calcium 608mg 47% DV
Iron 25.5mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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