Tomato Vinaigrette
A vibrant and tangy tomato vinaigrette featuring fresh tomatoes, parsley, garlic, and herbs, perfect for salads and light dishes, offering a burst of flavor and freshness.
Ingredients
Instructions
- Dice the tomatoes.
- Add chopped parsley, crushed garlic, oil, cider vinegar, salt, dried basil (or fresh leaves), and pepper to the diced tomatoes.
- Toss the ingredients together.
- Cover and let sit for 3 hours to allow flavors to meld.
Nutrition & Diet Analysis (per serving)
400
kcal
20% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).