Tortilla Appetizer

Prep: 15 min Cuisine: Mexican

Creamy, spicy green chilies and chopped onion are spread on tortillas, rolled up, chilled, and sliced into delightful appetizers perfect for parties or gatherings.

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Ingredients

  • 1 pkg. frozen precooked flour tortillas
  • 8 oz. cream cheese
  • 1 can mild green chilies (undrained)
  • small onion, chopped

Instructions

  1. Mix cream cheese, green chilies, and chopped onion until well combined.
  2. Spread the mixture evenly on seven tortillas.
  3. Roll up each tortilla tightly.
  4. Wrap each rolled tortilla in wax paper.
  5. Refrigerate until chilled, about 1 hour.
  6. Remove wax paper and slice each tortilla roll into bite-sized pieces.

Nutrition & Diet Analysis (per serving)

147 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 10.8g 14% DV
Carbs 10.2g 4% DV
Fiber 0.6g 2% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 301.8mg 13% DV
Potassium 85.5mg 2% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 80.5mcg 9% DV
Vitamin C 2mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 30.5mg 2% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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