Tortilla Hors D'Oeuvres

Prep: 300 min Cuisine: American

Cream cheese and green chilies are blended into a smooth spread, layered with tortillas, then sliced into elegant hors d'oeuvres perfect for parties and gatherings.

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Ingredients

  • 1 pkg. large flour tortillas
  • 3 (8 oz.) pkg. cream cheese
  • 1 (7 oz.) can diced green chilies
  • 1/2 (4 oz.) can diced jalapeno peppers
  • 1 bunch green onions, diced fine
  • 3 or 4 Tbsp. mayonnaise

Instructions

  1. Soften the cream cheese for 4 to 5 hours.
  2. Combine all ingredients except mayonnaise; mix well.
  3. Add mayonnaise to the mixture for a smooth consistency.
  4. Layer the mixture with large flour tortillas.
  5. Wrap in plastic wrap and refrigerate overnight.
  6. Cut into 1/4-inch slices with a sharp knife and serve.

Tips & Substitutions

To ensure the cream cheese is softened properly, leave it at room temperature for 4 to 5 hours. If you're short on time, microwave it in 10-second intervals until soft. For a twist, consider adding some herbs or spices to the mixture. You can substitute the green chilies and jalapenos with roasted red peppers for a milder flavor. This recipe falls under American recipes and is perfect for gatherings.

Serving Suggestions

These tortilla hors d'oeuvres are best served chilled, making them an ideal appetizer for parties. Pair them with a fresh salsa or guacamole for extra flavor. They also go well alongside Mike'S Favorite Cheese Ball for a delightful spread. Cut them into smaller pieces for bite-sized snacks that are perfect for gatherings or game days.

Storage & Reheating

Store leftover tortilla hors d'oeuvres in an airtight container in the refrigerator. They can stay fresh for up to 3 days. To reheat, you can serve them cold or let them sit at room temperature for about 30 minutes before serving. Avoid reheating in the microwave, as this can make them soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Tortilla Hors D'Oeuvres contains roughly 794 calories, with 17g protein, 101g carbohydrates, and 36g fat. It is an excellent source of iron (39% of the Daily Value), protein (34% of the Daily Value), and dietary fiber (26% of the Daily Value), and a good source of vitamin C and calcium. Note that it is relatively high in sodium, at 1455mg per serving (63% of the Daily Value).

794 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 17.2g 34% DV
Total Fat 35.9g 46% DV
Carbs 101.3g 37% DV
Fiber 7.3g 26% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 1455.5mg 63% DV
Potassium 461.6mg 10% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 90.4mcg 10% DV
Vitamin C 13.9mg 15% DV
Vitamin D 0.1mcg
Calcium 127.3mg 10% DV
Iron 7mg 39% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these tortilla hors d'oeuvres ahead of time?

Yes, these hors d'oeuvres can be prepared a day in advance. Just wrap them tightly in plastic wrap after assembling and refrigerate overnight. This allows the flavors to meld beautifully, making them even more delicious when served.

What can I use instead of cream cheese?

If you're looking for a lighter option, consider using Greek yogurt or a vegan cream cheese alternative. Both options will change the flavor slightly but still provide a creamy texture that works well in this recipe.

Can I add other ingredients to the filling?

Absolutely! Feel free to customize the filling by adding ingredients like diced bell peppers, olives, or even cooked and crumbled sausage for a heartier option. Just ensure that any additional ingredients are finely chopped so they mix well.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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