Tuna Parfaith

Prep: 5 min Cuisine: American

A creamy tuna spread with a mild flavor, perfect for light snacks or sandwiches, appealing to health-conscious eaters and seafood lovers alike.

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Ingredients

  • 6 1/2 oz. tuna (in water), drained
  • 8 oz. light cream cheese

Instructions

  1. Mix together the drained tuna and light cream cheese in a bowl.
  2. Serve on lite bread or low-fat crackers.

Tips & Substitutions

For a creamier texture, consider blending the cream cheese until smooth before mixing with the tuna. You can substitute the light cream cheese with Greek yogurt for a tangy flavor and lower calories. If you want to add some zing, mix in diced pickles or a dash of hot sauce. This recipe can also be adapted into Low-Fat Tuna Vegetable Pita Sandwiches for a refreshing twist.

Serving Suggestions

This Tuna Parfaith is perfect as a quick snack or light lunch. Serve it on lite bread or low-fat crackers, and it pairs beautifully with a side salad or fresh vegetable sticks. For a more filling meal, consider serving it alongside some homemade soup, like Carolina Soup, to create a balanced and satisfying lunch.

Storage & Reheating

Store any leftover Tuna Parfaith in an airtight container in the refrigerator. It will keep well for about 2-3 days. To serve again, simply take it out and let it sit at room temperature for a few minutes. If you prefer it warm, you can microwave it for about 10-15 seconds, but be cautious not to overheat.

Nutrition & Diet Analysis (per serving)

Each serving of Tuna Parfaith contains roughly 185 calories, with 14g protein, 2g carbohydrates, and 14g fat. It is an excellent source of protein (29% of the Daily Value), and a good source of vitamin A.

185 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 14.3g 29% DV
Total Fat 13.7g 18% DV
Carbs 1.6g 1% DV
Fiber 0g
Sugar 1.6g 3% DV

Electrolytes

Sodium 340.9mg 15% DV
Potassium 153.1mg 3% DV
Cholesterol 61.9mg 21% DV

Vitamins & Minerals

Vitamin A 148.8mcg 17% DV
Vitamin D 0.9mcg 5% DV
Calcium 42.4mg 3% DV
Iron 1.4mg 8% DV
Diet fit High-protein Keto-friendly Under 400 cal
Contains Milk Fish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use canned tuna in oil instead of water?

Yes, you can use canned tuna in oil, but it will alter the flavor and texture slightly. If you prefer a richer taste, drain the oil well before mixing with the cream cheese to avoid excess grease.

Is there a vegan alternative for this recipe?

Absolutely! You can substitute the light cream cheese with a vegan cream cheese or mashed avocado. The drained tuna can be replaced with chickpeas or mashed tofu for a plant-based option that still provides a satisfying texture.

How can I make this dish more flavorful?

To enhance the flavor of your Tuna Parfaith, consider adding fresh herbs like dill or parsley. A squeeze of lemon juice or a sprinkle of garlic powder can also elevate the taste. For a unique twist, try incorporating ingredients from seafood recipes, such as capers or olives.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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