Uncooked Fruitcake
Uncooked fruitcake combines sweet marshmallows, chopped nuts, dried fruits, and coconut, creating a no-bake treat perfect for festive gatherings and those who love rich, chewy confections.
Ingredients
Instructions
- Slowly melt 48 marshmallows with 1 pound of oleo.
- Pour this mixture over 1 pound of crushed honey graham crackers.
- Add chopped glazed pineapple, chopped cherries, chopped dates, coconut, and chopped pecans.
- Work with your hands until thoroughly mixed.
- Mold into wax paper-lined pans or foil loaf pans.
- Let set for 24 hours.
- Turn out and wrap in wax paper and foil.
Nutrition & Diet Analysis (per serving)
451
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).