Unreal Mayonnaise
Unreal Mayonnaise is a creamy, dairy-free alternative with a rich texture and subtle flavors of garlic, onion, and paprika. Perfect for vegans or those seeking a plant-based spread, it offers a tangy twist with orange juice concentrate and a smooth consistency thanks to the cornstarch-based thickener.
Ingredients
Instructions
- Blend 2 cups of water with raw cashews, salt, orange juice concentrate, garlic powder, onion powder, and paprika until smooth.
- Add 1 cup of hot water, then 1 cup of cold water, and blend well.
- Slowly add olive oil while the blender is running.
- Add Clearjel 1 tablespoon at a time and blend well after each addition until fully incorporated.
- Add citric acid and let the mayonnaise sit overnight before using.
Tips & Substitutions
For a creamier texture, soak the raw cashews in water for a few hours before blending. You can substitute the orange juice concentrate with fresh orange juice if preferred, but remember to adjust the salt accordingly. If you don't have Clearjel, cornstarch can work as a thickener, though the texture may vary. This mayonnaise is perfect for vegan recipes or as a base for dressings.
Serving Suggestions
This Unreal Mayonnaise makes a fantastic spread for sandwiches and wraps, adding creaminess to your favorite dishes. It pairs beautifully with Mama'S Green Beans or as a dip for fresh veggies. Use it in salads, like a potato or pasta salad, for an extra flavor boost. Drizzle over grilled vegetables for a delicious side.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. The mayonnaise may thicken a bit more when chilled, so you can stir in a little water to reach your desired consistency before using. Avoid freezing, as it may affect the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Unreal Mayonnaise contains roughly 204 calories, with 3g protein, 42g carbohydrates, and 4g fat. It is an excellent source of vitamin C (132% of the Daily Value) and calcium (25% of the Daily Value), and a good source of dietary fiber and potassium. Note that it is relatively high in sodium, at 905mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this mayonnaise nut-free?
Yes, you can substitute the raw cashews with silken tofu or sunflower seeds for a nut-free version. Blend the alternative with the same ingredients, adjusting the water as needed to achieve your desired consistency. The flavor will differ slightly, but it will still be delicious.
How do I adjust the flavor of this mayonnaise?
You can customize the flavor by adding different spices or herbs. Consider incorporating fresh herbs like dill or basil for a unique twist, or add a teaspoon of mustard for tanginess. Taste as you go to achieve the perfect balance for your preferences.
Is this mayonnaise suitable for vegans?
Absolutely! This recipe is completely plant-based, making it a great option for those following a vegan diet. With no eggs or dairy, it provides a creamy texture while being free from animal products, perfect for all your vegan recipes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).