Vanilla Crisp

Prep: 15 min Cook: 8 min Cuisine: American

A delightful vanilla crisp cookie featuring a perfect balance of buttery flavors and sweetness, ideal for cookie lovers and suitable for any occasion or dessert platter.

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Ingredients

  • 1/2 cup oleo
  • 1/2 cup shortening
  • 1 cup sugar
  • 2 teaspoons vanilla
  • 2 eggs
  • 1 teaspoon soda
  • 2 1/2 cups flour

Instructions

  1. Mix oleo, shortening, sugar, vanilla, eggs, and soda together.
  2. Add flour to the mixture and combine well.
  3. Drop spoonfuls onto an ungreased baking pan.
  4. Bake at 375°F (190°C) for 8 to 10 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

583 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV
Total Fat 28.2g 36% DV
Carbs 62.9g 23% DV
Fiber 2.4g 9% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 174.8mg 8% DV
Potassium 327mg 7% DV
Cholesterol 69mg 23% DV

Vitamins & Minerals

Vitamin A 27.8mcg 3% DV
Vitamin C 9.4mg 10% DV
Calcium 89.8mg 7% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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