Vegetable Fritters
Vegetable fritters are crispy, savory patties packed with fresh vegetables and wholesome oats. Perfect for a quick lunch or snack, they offer a delightful combination of textures and flavors, suitable for vegetarians and anyone seeking a nutritious, flavorful bite. Serve warm with your favorite dip.
Ingredients
Instructions
- Mix all ingredients in a bowl until well combined.
- Form the mixture into flat patties.
- Heat a small amount of oil in a frypan over medium heat.
- Cook the patties until golden brown on each side, about 3-4 minutes per side.
- Serve warm.
Nutrition & Diet Analysis (per serving)
403
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).