Vegetarian Philly Cheese

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Ingredients

  • 4 portabella mushrooms
  • 1 green pepper
  • 1 red pepper
  • 1/2 medium onion
  • 1 tablespoon olive oil
  • 2 teaspoons Worcestershire sauce
  • salt and pepper
  • 2 -4 slices provolone cheese
  • 2 hoagie rolls

Instructions

  1. Slice veggies.
  2. Heat oil over medium heat.
  3. Saute onions and peppers for 5 minutes.
  4. Add salt and pepper to taste.
  5. Add mushrooms.
  6. Add worcestershire sauce.
  7. Let ingredients cook together for 5 minutes.
  8. Add cheese and let melt.
  9. Place ingredient into the hoagies.
  10. Enjoy!

Nutrition & Diet Analysis (per serving)

416 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 35.5g 46% DV
Carbs 17.6g 6% DV
Fiber 2.1g 7% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 10293.8mg 100% DV
Potassium 473.3mg 10% DV
Cholesterol 17.3mg 6% DV

Vitamins & Minerals

Vitamin A 104mcg 12% DV
Vitamin C 55.7mg 62% DV
Vitamin D 0.2mcg 1% DV
Calcium 234.8mg 18% DV
Iron 2.3mg 13% DV
Diet fit Low-carb
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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