Veggie Snack

Prep: 15 min Cook: 10 min Serves: 8 Cuisine: American

A colorful, savory veggie snack featuring crescent rolls topped with cream cheese, ranch seasoning, and fresh vegetables, perfect for parties, picnics, or casual gatherings.

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Ingredients

  • 2 pkg. crescent rolls
  • 8 oz. cream cheese
  • 1 pkg. Ranch dressing mix
  • fresh chopped broccoli
  • fresh chopped cauliflower
  • chopped tomatoes
  • hard-boiled eggs

Instructions

  1. Unroll the crescent rolls onto a cookie sheet.
  2. Bake at 375°F until browned, then remove and let cool.
  3. Mix the cream cheese with the ranch dressing mix until smooth.
  4. Spread the cream cheese mixture evenly over the cooled crescent rolls.
  5. Sprinkle chopped broccoli, cauliflower, chopped tomatoes, and chopped hard-boiled eggs on top.
  6. Cut into squares and serve.

Nutrition & Diet Analysis (per serving)

253 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 12.6g 16% DV
Carbs 27.6g 10% DV
Fiber 1.4g 5% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 592.3mg 26% DV
Potassium 372.5mg 8% DV
Cholesterol 96mg 32% DV

Vitamins & Minerals

Vitamin A 160mcg 18% DV
Vitamin C 25.2mg 28% DV
Vitamin D 0.1mcg 1% DV
Calcium 247mg 19% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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