Venison Goulash
A hearty venison goulash featuring ground deer meat, bell peppers, and tomato juice, perfect for comforting meals and suitable for game meat enthusiasts.
Ingredients
Instructions
- Saute ground deer meat, chopped onion, and bell pepper.
- Season to taste.
- Prepare noodles as directed on package.
- Drain the noodles and mix with the cooked meat and vegetables.
- Add tomato juice and heat thoroughly.
- Add water or milk if a thinner sauce is desired.
Nutrition & Diet Analysis (per serving)
198
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).