Virginia Sweet Pickles
Virginia Sweet Pickles offer a delightful balance of sweet and tangy flavors, perfect for summer snacking or as a condiment for sandwiches and charcuterie boards.
Ingredients
Instructions
- Boil the water with salt, vinegar, pickling spice, and celery seed. Pour the hot solution over the pickles.
- On the fifth morning, reheat the vinegar solution, add 2 cups sugar, and pour over the pickles.
- On the sixth morning, reheat the vinegar.
Nutrition & Diet Analysis (per serving)
50
kcal
3% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).