Waldorf Cole Slaw(Yields 8 Servings)
A crisp, refreshing salad combining crunchy cabbage, sweet apples, and tangy raisins, finished with creamy Miracle Whip dressing; perfect for light lunches or picnics, suitable for all ages.
Ingredients
Instructions
- In a large bowl, combine shredded cabbage, chopped apples, raisins, and peanuts.
- Add Miracle Whip salad dressing to the mixture and toss until evenly coated.
- Serve immediately or chill for 30 minutes before serving for enhanced flavor.
Tips & Substitutions
For a crunchier texture, add the Miracle Whip dressing just before serving. If you prefer a lighter version, substitute the Miracle Whip with Greek yogurt or a plant-based alternative for vegan recipes. You can also experiment with different nuts like walnuts or almonds for added flavor. For a twist, consider adding a handful of shredded carrots for extra color and sweetness.
Serving Suggestions
Waldorf Cole Slaw makes a refreshing side dish for grilled meats or sandwiches. It pairs beautifully with American recipes like BBQ chicken or pulled pork. For a complete meal, serve it alongside a bowl of soup or as part of a picnic spread with items like Santa'S Punch for a delightful contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the crispness of the cabbage, consider keeping the dressing separate until ready to serve. If the slaw becomes too watery, a quick stir before serving can help mix the flavors back together.
Nutrition & Diet Analysis (per serving)
Each serving of Waldorf Cole Slaw(Yields 8 Servings) contains roughly 121 calories, with 4g protein, 25g carbohydrates, and 2g fat. It is an excellent source of vitamin C (53% of the Daily Value) and vitamin A (42% of the Daily Value), and a good source of potassium and dietary fiber. Note that it is relatively high in sodium, at 986mg per serving (43% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Waldorf Cole Slaw ahead of time?
Yes, you can prepare the salad a few hours in advance. Just remember to add the dressing right before serving to keep the cabbage crisp. If you’re making it the day before, consider storing the apples separately to prevent browning.
What type of apples work best in this recipe?
Red and golden Delicious apples are great for their sweetness and crispness, but you can also use Granny Smith apples for a tart contrast. Mixing different apple varieties can enhance the flavor profile and texture of the slaw.
Can I add other ingredients to this slaw?
Absolutely! You can customize the slaw by adding ingredients like shredded carrots, celery for crunch, or even diced celery for a refreshing flavor. Dried cranberries or chopped grapes can also be great additions for a touch of sweetness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).