War Time Candy

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

A nostalgic, sweet peanut butter and marshmallow fudge with crunchy nuts, perfect for sharing during holidays or as a comforting treat anytime.

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Ingredients

  • 2 c. white sugar
  • 3/4 c. milk
  • 1 16 oz. peanut butter
  • 2 c. brown sugar
  • 1 16 oz. marshmallow fluff
  • 1 c. chopped nuts

Instructions

  1. In a heavy saucepan, mix the white sugar, brown sugar, and milk together.
  2. Place the saucepan on low to medium-high heat.
  3. Stir constantly until the mixture comes to a hard boil.
  4. Remove from heat.
  5. Add the marshmallow fluff, peanut butter, and chopped nuts; stir well until combined.
  6. Pour the mixture into a greased 9x12 inch pan.
  7. Allow to cool and set before cutting into squares.
  8. Wrap each square in plastic wrap for storage.

Nutrition & Diet Analysis (per serving)

568 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 22.8g 29% DV
Carbs 86.6g 31% DV
Fiber 2.1g 8% DV
Sugar 62.8g 100% DV

Electrolytes

Sodium 208.5mg 9% DV
Potassium 461.5mg 10% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 145.5mg 11% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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