Warm Blue Cheese Dip
A rich, savory warm blue cheese dip with crispy bacon, garlic, and chives, perfect for entertaining or as a decadent appetizer for cheese lovers.
Ingredients
Instructions
- Cook bacon until crisp, about 7 minutes; drain on paper towels.
- Add minced garlic to the bacon drippings and cook until fragrant and bacon is crisp.
- In a mixing bowl, beat cream cheese with an electric mixer until smooth.
- Stir in cooked bacon, crumbled blue cheese, and chopped chives.
- Transfer the mixture to a baking dish.
- Bake at 350°F (175°C) for 30 minutes or until hot and bubbly.
Nutrition & Diet Analysis (per serving)
573
kcal
29% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).