Warm Chicken Roll-Ups
Warm chicken roll-ups feature tender crescent rolls filled with a savory chicken and nut mixture, baked to golden perfection—ideal as an appetizer or light snack for gatherings.
Ingredients
Instructions
- Mix the chicken spread, chopped nuts, and mayonnaise with a fork.
- Sprinkle a tiny bit of fresh lemon juice into the mixture.
- Unfold the crescent rolls and shape into four rectangles, pinching seams to make a smooth surface.
- Spread the chicken mixture onto each rectangle, leaving a border around the edges.
- Cut each rectangle into bite-sized pieces.
- Place the pieces on a cookie sheet.
- Brush the tops with the beaten egg.
- Bake for approximately 10 to 12 minutes at 375°F until golden brown.
Nutrition & Diet Analysis (per serving)
424
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).