Watermelon Pizza

Name: Watermelon Pizza
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 center-cut slice watermelon, about 2 inches thick; Toppings:; seedless red grapes, halved; cucumbers, peeled and thinly sliced; cherries, pitted and halved; crumbled feta cheese; chopped fresh mint

Vegetarian Dairy

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Ingredients

1 center-cut slice watermelon, about 2 inches thick ⓘ
Toppings: ⓘ
seedless red grapes, halved ⓘ
cucumbers, peeled and thinly sliced ⓘ
cherries, pitted and halved ⓘ
crumbled feta cheese ⓘ
chopped fresh mint ⓘ

Instructions

Arrange watermelon on large plate or cutting board. Sprinkle with desired toppings. Cut into wedges to serve.

Nutrition & Diet Analysis (per serving)

237 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 10.7g 21% DV

Total Fat 9g 12% DV

Carbs 30g 11% DV

Fiber 0.9g 3% DV

Sugar 26.6g 53% DV

Electrolytes

Sodium 402.3mg 17% DV

Potassium 233.8mg 5% DV

Cholesterol 40.5mg 14% DV

Vitamins & Minerals

Vitamin A 37.8mcg 4% DV

Vitamin C 2.2mg 2% DV

Vitamin D 0.1mcg 1% DV

Calcium 185.5mg 14% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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