Wedding Cake Icing
A smooth, sweet icing perfect for wedding cakes, offering rich vanilla flavor and a silky texture that easily decorates and enhances celebratory desserts.
Ingredients
Instructions
- In a mixing bowl, combine 2 pounds (about 5 1/3 cups) of powdered sugar, 1 1/2 cups of Crisco, 1/2 cup of water, 1 teaspoon of vanilla, and a dash of salt.
- Beat until the mixture is smooth and fluffy.
- Add desired food coloring for decorating.
Nutrition & Diet Analysis (per serving)
169
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).