Whatever Casserole

Be the first to rate this recipe

Ingredients

  • 1 1/2 c. cooked leftover meat (chicken, ham, turkey, hamburger, can of tuna), chopped
  • 2 c. uncooked elbow macaroni
  • 4 oz. cheese, shredded (sharp, American, Chedarella, Swiss)
  • 1 can condensed cream of celery, cream of broccoli or cream of chicken soup
  • 1 c. milk
  • 1 c. frozen peas or broccoli
  • salt and pepper to taste

Instructions

  1. Cook elbow macaroni until al dente.
  2. Drain.
  3. Mix rest of ingredients with macaroni and place into a 2-quart casserole dish. Top with bread crumbs, if desired.
  4. Cover.
  5. Cook at 350° for 35 minutes until hot.
  6. Feeds 6.

Nutrition & Diet Analysis (per serving)

230 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 12.1g 24% DV
Total Fat 8.3g 11% DV
Carbs 27.1g 10% DV
Fiber 1.5g 5% DV
Sugar 15.2g 30% DV

Electrolytes

Sodium 10540.2mg 100% DV
Potassium 289.3mg 6% DV
Cholesterol 25.3mg 8% DV

Vitamins & Minerals

Vitamin A 96.3mcg 11% DV
Vitamin C 13.9mg 15% DV
Vitamin D 0.5mcg 2% DV
Calcium 261.5mg 20% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Chicken recipes → Dairy recipes → All recipes →