Wheat Germ Fruit Salad

Prep: 15 min Serves: 4 Cuisine: American

A delightful and nutritious fruit salad featuring creamy cottage cheese, sweet wheat germ, and fresh apples, perfect for a light snack or healthy dessert for any occasion.

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Ingredients

  • 2 c. creamed cottage cheese
  • 1/2 c. Kretschmer wheat germ with brown sugar and honey
  • 1/4 c. raisins or diced dates
  • 1/4 c. chopped walnuts
  • 2 tsp. vanilla
  • 2 tsp. sugar
  • 2 apples, sliced
  • lettuce leaves

Instructions

  1. Combine all ingredients except apples and lettuce in a bowl.
  2. Mix well to incorporate all flavors.
  3. Arrange apple slices in a fan shape on lettuce leaves.
  4. Top with the cheese mixture before serving.

Tips & Substitutions

For added flavor, consider substituting the walnuts with pecans or almonds if you prefer a different nut. If you're looking for a sweeter profile, try using maple syrup instead of sugar. Don't hesitate to experiment with seasonal fruits like berries or pears for variety. This salad is a great way to incorporate wheat germ into your diet, a nutritious addition for breakfast or snacks.

Serving Suggestions

This Wheat Germ Fruit Salad is perfect for brunch or as a light dessert. Serve alongside a refreshing beverage like iced tea or a smoothie for a complete meal. It pairs beautifully with Jenna'S Favorite Homemade Graham Crackers for a delightful snack. You can also add a sprinkle of cinnamon for an extra flavor boost.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 2 days. The cottage cheese may lose some texture after a day, so it's best to consume it fresh. If you want to reheat, gently warm in the microwave for a few seconds, but be mindful not to overheat as it may affect the consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Wheat Germ Fruit Salad contains roughly 222 calories, with 12g protein, 25g carbohydrates, and 6g fat. It is an excellent source of protein (23% of the Daily Value), and a good source of vitamin C.

222 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 5.6g 7% DV
Carbs 24.6g 9% DV
Fiber 2.2g 8% DV
Sugar 14.4g 29% DV

Electrolytes

Sodium 291.6mg 13% DV
Potassium 315.1mg 7% DV
Cholesterol 15.3mg 5% DV

Vitamins & Minerals

Vitamin A 33.3mcg 4% DV
Vitamin C 12.2mg 14% DV
Vitamin D 0.1mcg
Calcium 95.5mg 7% DV
Iron 0.6mg 3% DV
Diet fit Under 400 cal Low-fat
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other types of cheese instead of cottage cheese?

Yes, you can experiment with other soft cheeses like ricotta or Greek yogurt for a different texture and flavor. Just keep in mind that the overall taste will change slightly, but it can still be delicious.

Is this salad suitable for meal prepping?

Absolutely! You can prepare the cheese mixture in advance and store it separately from the apple slices and lettuce. Just combine everything right before serving to keep the apples crisp and the lettuce fresh.

What other fruits can I add to the salad?

You can incorporate a variety of fruits such as bananas, berries, or even citrus fruits for a zesty twist. Mixing different fruits not only enhances the flavor but also adds vibrant colors to the dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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