Wiener Dip

Prep: 10 min Cuisine: American

A creamy, savory dip with turkey wieners, cottage cheese, and pickles, perfect for snacking or party platters, offering a tangy and satisfying flavor combination.

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Ingredients

  • 12 ounces cottage cheese
  • turkey wieners
  • vinegar
  • dill pickle
  • low-fat cottage cheese
  • smart beat mayonnaise
  • jalapenos

Instructions

  1. Empty 12 ounces of cottage cheese into a blender.
  2. Chop turkey wieners with a sharp knife on top of the cottage cheese in the blender.
  3. Cut dill pickle into small pieces and add to the blender.
  4. Add jalapenos to the mixture.
  5. Add seasoned salt and vinegar.
  6. Add low-fat mayonnaise.
  7. Blend the mixture on speed 4, occasionally using a spatula to help mix, until the mixture is the same color throughout.
  8. Stop blending once the mixture is uniform in color.
  9. If the spatula remains intact, serve the dip with crackers and enjoy.

Tips & Substitutions

For a creamier texture, consider blending in some Greek yogurt or sour cream. If you prefer a bit more heat, opt for pickled jalapenos or add a dash of hot sauce. You can substitute turkey wieners with chicken or beef versions for a different flavor profile. Be sure to use fresh dill pickle for the best taste in this dip.

Serving Suggestions

Serve the Wiener Dip alongside a variety of crunchy crackers or vegetable sticks for a delightful snack. It pairs beautifully with Graham Pie Crust Mix for a sweet finish or can be enjoyed as a spread on sandwiches. For a complete meal, consider serving it with a fresh salad or alongside your favorite wraps.

Storage & Reheating

Store any leftover Wiener Dip in an airtight container in the refrigerator for up to three days. To reheat, simply warm it gently in the microwave in short intervals, stirring frequently, to maintain a smooth consistency. Avoid boiling, as this can affect the texture.

Nutrition & Diet Analysis (per serving)

Each serving of Wiener Dip contains roughly 2 calories, with 0g protein, 0g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 489mg per serving (21% of the Daily Value).

2 kcal
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.1g
Carbs 0.3g
Fiber 0g
Sugar 0.2g

Electrolytes

Sodium 488.9mg 21% DV
Potassium 4.3mg
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 0mg
Calcium 2.4mg
Iron 0mg
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dip ahead of time?

Yes, you can prepare the Wiener Dip a day in advance. Just make sure to store it in an airtight container in the fridge. This allows the flavors to meld together, enhancing the overall taste. Stir well before serving to get the right consistency.

Is there a vegetarian version of this dip?

Absolutely! You can replace turkey wieners with plant-based sausage or omit them entirely for a purely cheesy dip. Use a combination of different cheeses or add more vegetables like bell peppers for added texture and flavor.

What can I serve with Wiener Dip?

Wiener Dip is versatile and pairs well with an array of snacks. Consider serving it with tortilla chips, pita bread, or fresh veggies like carrots and celery sticks. It also goes well with toasted baguette slices for a more gourmet touch.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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