Winter Slaw
A vibrant winter slaw featuring crunchy cabbage, colorful peppers, and celery, coated in a sweet and tangy mixture of vinegar, sugar, and mustard, perfect for cold weather gatherings.
Ingredients
Instructions
- Mix the chopped cabbage, red and green peppers, and chopped celery together in a large crock or bowl.
- In a separate container, combine vinegar, sugar, ground mustard, and celery seed; stir until well mixed.
- Pour the vinegar mixture over the vegetables in the crock.
- Mix thoroughly to coat all vegetables evenly.
- Cover lightly and do not put on weight.
- Store in a cool place; it will keep for a long time.
Nutrition & Diet Analysis (per serving)
75
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).