Wintertime Corn Pudding

Prep: 10 min Cook: 20 min Serves: 6 Cuisine: American

Wintertime Corn Pudding is a creamy, comforting side dish featuring sweet corn and a hint of paprika. Its rich texture and savory flavor make it perfect for holiday gatherings or cozy family dinners. Easy to prepare, it pairs well with roasted meats and seasonal vegetables, bringing warmth and flavor to winter tables.

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Ingredients

  • 1 (16 oz.) can creamed corn
  • 3 eggs
  • 1 cup sweet milk
  • paprika
  • 2 1/2 tablespoons flour
  • 3 tablespoons oleo
  • salt and pepper

Instructions

  1. Mix all ingredients and pour into a buttered casserole dish.
  2. Sprinkle paprika on top.
  3. Bake at 375°F (190°C) for 20 minutes until golden and set.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 5.3g 7% DV
Carbs 74.7g 27% DV
Fiber 29.2g 100% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 9779mg 100% DV
Potassium 744.8mg 16% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 632.5mcg 70% DV
Vitamin C 0.3mg
Calcium 134.5mg 10% DV
Iron 7.7mg 43% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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