Wreaths

Prep: 15 min Cook: 10 min Cuisine: American

Sweet and colorful marshmallow wreaths are perfect for festive occasions, combining crunchy corn flakes with vibrant green color and adorable cinnamon heart decorations for a delightful treat.

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Ingredients

  • 3 cups corn flakes
  • 30 marshmallows
  • 1/4 pound (1 stick) butter
  • 1 1/2 teaspoons green food coloring
  • cinnamon red hearts

Instructions

  1. Melt the butter and marshmallows together.
  2. Quickly stir in the corn flakes and green food coloring until well coated.
  3. Drop teaspoonfuls of the mixture onto waxed paper to form wreath shapes.
  4. Add two cinnamon hearts to each wreath as decorations.
  5. Allow to cool completely, then remove from waxed paper and store in an airtight container.

Tips & Substitutions

For a fun twist, consider adding a teaspoon of vanilla extract to the melted mixture for extra flavor. If you don't have green food coloring, you can use natural colorings like spinach powder or omit it for a different look. To make the wreaths more festive, try using different colored candy decorations instead of cinnamon hearts.

Serving Suggestions

These wreaths make delightful holiday treats and can be served on a decorative platter. Pair them with hot cocoa or a festive punch for a complete festive experience. They also make great gifts when packaged in decorative boxes. For more delicious holiday ideas, browse more American recipes.

Storage & Reheating

Store leftover wreaths in an airtight container at room temperature for up to a week. To keep them fresh, place a piece of wax paper between layers if stacking. Avoid refrigerating, as the humidity can make them sticky. These treats do not need reheating; simply enjoy them as they are.

Nutrition & Diet Analysis (per serving)

Each serving of Wreaths contains roughly 840 calories, with 14g protein, 177g carbohydrates, and 8g fat. It is an excellent source of iron (181% of the Daily Value), vitamin A (131% of the Daily Value), and vitamin C (60% of the Daily Value). Note that it is relatively high in sodium, at 1121mg per serving (49% of the Daily Value).

840 kcal 42% DV
Protein Fat Carbs

Macronutrients

Protein 14.5g 29% DV
Total Fat 7.5g 10% DV
Carbs 177.4g 65% DV
Fiber 8.5g 30% DV
Sugar 67.3g 100% DV

Electrolytes

Sodium 1121.3mg 49% DV
Potassium 402.9mg 9% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 1178.1mcg 100% DV
Vitamin C 54.4mg 60% DV
Vitamin D 8.5mcg 42% DV
Calcium 600mg 46% DV
Iron 32.5mg 100% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different cereals instead of corn flakes?

Yes, you can substitute corn flakes with other cereals like Rice Krispies or Cheerios. Keep in mind that different cereals may alter the texture slightly, but they will still hold the shape well. Just make sure the cereal you choose is not too sweet to balance out the flavors.

How do I make these wreaths more colorful?

To add more color, you can use a variety of food colorings or even mix in colorful sprinkles along with the cinnamon hearts. Consider using seasonal colors for holidays, like red and green for Christmas or pastel shades for Easter. This will make your wreaths visually appealing and festive!

Can I make these wreaths ahead of time?

Absolutely! These wreaths can be made a few days in advance. Just ensure they are completely cooled before storing them. They maintain their shape and taste well when stored properly. This makes them a great option for holiday parties or gatherings, allowing you to prepare ahead of time.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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