Yam Oat Bake
Yam Oat Bake offers a comforting mix of sweet yams, tart cranberries, and hearty oats, baked to perfection with a hint of brown sugar and margarine. This dish balances sweetness and texture, making it ideal for holiday gatherings or cozy family dinners, appealing to those who enjoy warm, wholesome flavors.
Ingredients
Instructions
- Drain the can of yams and place them in a buttered casserole dish.
- In a separate bowl, mix cranberries, brown sugar, oatmeal, and margarine together.
- Spread the mixture evenly on top of the yams in the casserole dish.
- Bake at 350°F for 30 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
442
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).