Yogurt Pie

Dairy
Prep: 15 min Cook: 240 min Serves: 8 Cuisine: American

Yogurt Pie is a refreshing and creamy dessert that combines the tanginess of yogurt with the sweetness of Cool Whip, all nestled in a crunchy graham cracker crust. Perfect for warm weather gatherings or a light treat, this pie is sure to please both kids and adults alike.

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Ingredients

  • 2 (8 oz.) containers yogurt ⓘ
  • 10 oz. Cool Whip ⓘ
  • 2 graham cracker pie shells

Instructions

  1. Mix all ingredients together until well combined.
  2. Pour the mixture into the graham cracker pie shells.
  3. Freeze for 4 hours.
  4. Take out and let thaw until ready to serve.

Nutrition & Diet Analysis (per serving)

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 6.3g 8% DV
Carbs 26.7g 10% DV
Fiber 0.9g 3% DV
Sugar 13.4g 27% DV

Electrolytes

Sodium 121.5mg 5% DV
Potassium 51mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.2mg
Calcium 10.8mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

fresh fruit graham cracker pie shells

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