Yum

Name: Yum
Yield: 4 servings
Ingredients: 1 1/2 cups butter, softened; 1 1/4 cups packed brown sugar; 1 1/4 cups white sugar; 1 egg; 1 teaspoon vanilla extract; 4 cups all-purpose flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 1 cup semisweet chocolate chips; 1 cup peanut butter chips

Vegetarian Dairy

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Ingredients

1 1/2 cups butter, softened ⓘ
1 1/4 cups packed brown sugar ⓘ
1 1/4 cups white sugar ⓘ
1 egg ⓘ
1 teaspoon vanilla extract ⓘ
4 cups all-purpose flour ⓘ
2 teaspoons baking soda ⓘ
1/2 teaspoon salt ⓘ
1 cup semisweet chocolate chips ⓘ
1 cup peanut butter chips ⓘ

Instructions

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Beat in the egg, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Finally, stir in the chocolate and peanut butter chips. Drop by rounded spoonfuls onto the unprepared cookie sheet.
Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition & Diet Analysis (per serving)

951 kcal 48% DV

Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV

Total Fat 47.3g 61% DV

Carbs 109.1g 40% DV

Fiber 3.9g 14% DV

Sugar 60.5g 100% DV

Electrolytes

Sodium 16761.5mg 100% DV

Potassium 582.8mg 12% DV

Cholesterol 140.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 0.4mg

Calcium 129mg 10% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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