Zesty Stroganoff
A rich, savory beef stroganoff with mushrooms and a hint of sherry, perfect for hearty family dinners or special occasions craving comforting, flavorful cuisine.
Ingredients
Instructions
- Cube the sirloin into bite-sized pieces and brown in hot oil. Remove from skillet.
- Reduce heat and sauté sliced mushrooms and onions until tender.
- Return the sirloin to the skillet; add tomato paste, water, and sherry.
- Simmer on very low heat for at least one hour, longer if desired.
- Add sour cream and seasonings before serving, heating gently to warm without boiling.
Nutrition & Diet Analysis (per serving)
172
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).