Zucchini And Ham
Creamy zucchini and ham casserole combines tender zucchini, savory ham, scallions, and melted cheese, offering comforting flavors perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Cut zucchini into chunks and boil for about 15 minutes, then drain well.
- Place the cooked zucchini, diced ham, chopped scallions, salt, and pepper in a casserole dish.
- Cover the mixture with Velveeta cheese slices.
- Bake in a 350°F (175°C) oven until the cheese melts, approximately 20 minutes.
Nutrition & Diet Analysis (per serving)
128
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).