Beans And Stuff
A hearty baked bean casserole featuring bacon, pork, and vegetables, seasoned with chili powder and Worcestershire sauce, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Fry bacon until crisp and remove from the pan.
- Brown chopped onion and green pepper in the bacon drippings.
- Add cooked bacon, red kidney beans, pork, corn, ketchup, chili powder, and Worcestershire sauce to the pan.
- Pour the mixture into a 4-quart casserole dish.
- Bake, covered, at 350°F for 50 to 60 minutes.
Nutrition & Diet Analysis (per serving)
662
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).