Zucchini Applesauce Bread
Ingredients
- 2 cups All-purpose flour
- 1 1/2 teaspoons baking soda ⓘ
- 3/4 teaspoon baking powder ⓘ
- 1 teaspoon coarse salt ⓘ
- 3 1/2 teaspoons cinnamon ⓘ
- 3 eggs ⓘ
- 1/4 cup vegetable oil ⓘ
- 1/2 cup regular applesauce (NOT sugar-free or low-fat) ⓘ
- 1 1/2 cups sugar
- 2 cups freshly grated zucchini
- 1 teaspoon good vanilla extract ⓘ
Instructions
- Preheat oven to 350. Grease one 9x5 loaf pan and set aside.
- Sift together flour, baking soda, baking powder, salt and cinnamon into a bowl.
- In a separate bowl stir together eggs, oil, applesauce, sugar, zucchini and vanilla. Make sure it is fully combined.
- Carefully pour flour mixture into egg mixture, stirring until completely combined.
- Pour entire mixture into loaf pan. Bake 50-55 minutes, or until middle is set and a cake tester comes out clean.
Nutrition & Diet Analysis (per serving)
532
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).