Zucchini (Squash) Patties
Zucchini patties are crispy, savory bites seasoned with onion and bell pepper, perfect for a quick snack or light meal, appealing to veggie lovers and family gatherings.
Ingredients
Instructions
- Mix grated zucchini, chopped onion, chopped bell pepper, flour, sugar, salt, egg, and enough milk to moisten the mixture.
- Heat cooking oil in a skillet over medium heat.
- Drop spoonfuls of the mixture into the hot oil to form patties.
- Fry until golden brown on both sides.
- Drain on paper towels before serving.
Nutrition & Diet Analysis (per serving)
621
kcal
31% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).