Zuppa Di Pesce
Zuppa di Pesce is a flavorful Italian seafood soup featuring fresh fish, tomato, garlic, and herbs, perfect for seafood lovers seeking a hearty, aromatic meal.
Ingredients
Instructions
- Saute onion and garlic in olive oil.
- Add parsley, tomato puree, hot pepper, salt, and white wine; stir and simmer for 10 minutes.
- Add the cleaned and cut-up fish and simmer for 15 minutes.
- Serve over sliced and toasted crusty bread.
Nutrition & Diet Analysis (per serving)
591
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).