Babyfood, fruit, apple and raspberry, strained vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
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Babyfood, fruit, apple and raspberry, strained
7 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
4 wins
| Nutrient | Babyfood, fruit, apple and raspberry, strained | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 58 kcal ★ | 61 kcal | Milk, whole, 3.25% milkfat, with added vitamin D has 5% more |
| Protein | 0.2 g | 3.15 g ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 94% more |
| Carbs | 15.6 g ★ | 4.8 g | Babyfood, fruit, apple and raspberry, strained has 225% more |
| Fat | 0.2 g ★ | 3.25 g | Milk, whole, 3.25% milkfat, with added vitamin D has 94% more |
| Fiber | 2.1 g ★ | 0 g | Babyfood, fruit, apple and raspberry, strained has 0% more |
| Sugar | 12.96 g | 5.05 g ★ | Babyfood, fruit, apple and raspberry, strained has 157% more |
| Sodium | 0 mg ★ | 43 mg | Milk, whole, 3.25% milkfat, with added vitamin D has 100% more |
| Calcium | 5 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 96% more |
| Iron | 0.22 mg ★ | 0.03 mg | Babyfood, fruit, apple and raspberry, strained has 633% more |
| Vitamin C | 26.8 mg ★ | 0 mg | Babyfood, fruit, apple and raspberry, strained has 0% more |
| Potassium | 80 mg | 132 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 39% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.