Babyfood, fruit, pears, strained vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Babyfood, fruit, pears, strained
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
7 wins
Nutrient Babyfood, fruit, pears, strained Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 42 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 89% more
Protein 0.3 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 98% more
Carbs 10.8 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 84% more
Fat 0.2 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 97% more
Fiber 2.8 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 74% more
Sugar 6.98 g 0 g Babyfood, fruit, pears, strained has 0% more
Sodium 1 mg 2 mg Oats (Includes foods for USDA's Food Distribution Program) has 50% more
Calcium 8 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 85% more
Iron 0.24 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 95% more
Vitamin C 24.5 mg 0 mg Babyfood, fruit, pears, strained has 0% more
Potassium 130 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 70% more

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Compare whole food groups for a cleaner, averaged breakdown.