Babyfood, vegetables, green beans, strained vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Babyfood, vegetables, green beans, strained
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Babyfood, vegetables, green beans, strained Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 27 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Protein 1.2 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Carbs 6.29 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Fat 0.17 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 98% more
Fiber 2.2 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 79% more
Sugar 1.88 g 0 g Babyfood, vegetables, green beans, strained has 0% more
Sodium 7 mg 2 mg Babyfood, vegetables, green beans, strained has 250% more
Calcium 39 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 28% more
Iron 0.67 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 86% more
Vitamin C 0.3 mg 0 mg Babyfood, vegetables, green beans, strained has 0% more
Potassium 146 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 66% more

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Compare whole food groups for a cleaner, averaged breakdown.