Bacon, pre-sliced, reduced/low sodium, unprepared vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Bacon, pre-sliced, reduced/low sodium, unprepared
2 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
7 wins
| Nutrient | Bacon, pre-sliced, reduced/low sodium, unprepared | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 407 kcal | 165 kcal ★ | Bacon, pre-sliced, reduced/low sodium, unprepared has 147% more |
| Protein | 12.53 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 60% more |
| Carbs | 0.83 g ★ | 0 g | Bacon, pre-sliced, reduced/low sodium, unprepared has 0% more |
| Fat | 39.27 g | 3.57 g ★ | Bacon, pre-sliced, reduced/low sodium, unprepared has 1000% more |
| Sugar | 0.83 g | 0 g ★ | Bacon, pre-sliced, reduced/low sodium, unprepared has 0% more |
| Sodium | 470 mg | 74 mg ★ | Bacon, pre-sliced, reduced/low sodium, unprepared has 535% more |
| Calcium | 4 mg | 15 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 73% more |
| Iron | 0.42 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 60% more |
| Potassium | 506 mg ★ | 256 mg | Bacon, pre-sliced, reduced/low sodium, unprepared has 98% more |
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