Bacon, turkey, microwaved vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
🏆
Bacon, turkey, microwaved
4 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
| Nutrient | Bacon, turkey, microwaved | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 368 kcal | 165 kcal ★ | Bacon, turkey, microwaved has 123% more |
| Protein | 29.5 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 5% more |
| Carbs | 4.24 g ★ | 0 g | Bacon, turkey, microwaved has 0% more |
| Fat | 25.87 g | 3.57 g ★ | Bacon, turkey, microwaved has 625% more |
| Sugar | 4.24 g | 0 g ★ | Bacon, turkey, microwaved has 0% more |
| Sodium | 2021 mg | 74 mg ★ | Bacon, turkey, microwaved has 2631% more |
| Calcium | 163 mg ★ | 15 mg | Bacon, turkey, microwaved has 987% more |
| Iron | 2.63 mg ★ | 1.04 mg | Bacon, turkey, microwaved has 153% more |
| Potassium | 666 mg ★ | 256 mg | Bacon, turkey, microwaved has 160% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.