Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw
4 wins
🏆
Quinoa, cooked
6 wins
Nutrient Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw Quinoa, cooked Difference
Calories 132 kcal 120 kcal Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 10% more
Protein 21.47 g 4.4 g Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 388% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 5.11 g 1.92 g Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 166% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 83 mg 7 mg Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 1086% more
Calcium 13 mg 17 mg Quinoa, cooked has 24% more
Iron 2.06 mg 1.49 mg Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 38% more
Potassium 362 mg 172 mg Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw has 110% more

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