Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 137 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 65% more
Protein 21.28 g 16.89 g Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw has 26% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 5.75 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 17% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 82 mg 2 mg Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw has 4000% more
Calcium 13 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 76% more
Iron 2.04 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 57% more
Potassium 367 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 14% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.