Beef, chuck for stew, separable lean and fat, all grades, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, chuck for stew, separable lean and fat, all grades, raw
6 wins
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Avocados, raw, all commercial varieties
5 wins
Nutrient Beef, chuck for stew, separable lean and fat, all grades, raw Avocados, raw, all commercial varieties Difference
Calories 128 kcal 160 kcal Avocados, raw, all commercial varieties has 20% more
Protein 21.75 g 2 g Beef, chuck for stew, separable lean and fat, all grades, raw has 988% more
Carbs 0.16 g 8.53 g Avocados, raw, all commercial varieties has 98% more
Fat 4.48 g 14.66 g Avocados, raw, all commercial varieties has 69% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 80 mg 7 mg Beef, chuck for stew, separable lean and fat, all grades, raw has 1043% more
Calcium 13 mg 12 mg Beef, chuck for stew, separable lean and fat, all grades, raw has 8% more
Iron 2.12 mg 0.55 mg Beef, chuck for stew, separable lean and fat, all grades, raw has 285% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 367 mg 485 mg Avocados, raw, all commercial varieties has 24% more

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