Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw
4 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
Nutrient Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 130 kcal 61 kcal Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw has 113% more
Protein 22.37 g 3.15 g Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw has 610% more
Carbs 0 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Fat 4.55 g 3.25 g Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw has 40% more
Sugar 0 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 100% more
Sodium 58 mg 43 mg Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw has 35% more
Calcium 17 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 85% more
Iron 1.81 mg 0.03 mg Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw has 5933% more
Potassium 328 mg 132 mg Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw has 148% more

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Compare whole food groups for a cleaner, averaged breakdown.