Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled
4 wins
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Quinoa, cooked
6 wins
Nutrient Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled Quinoa, cooked Difference
Calories 194 kcal 120 kcal Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 62% more
Protein 27.82 g 4.4 g Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 532% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 8.32 g 1.92 g Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 333% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 56 mg 7 mg Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 700% more
Calcium 15 mg 17 mg Quinoa, cooked has 12% more
Iron 1.84 mg 1.49 mg Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 23% more
Potassium 338 mg 172 mg Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled has 97% more

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